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Search ResultsYour search returned 127 articles. |
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Trillin, Calvin
| November 30, 1985 issue
The article focuses on the consumption of chicken à la king in the U.S. There was a time, in the 1950s, say, when the whole country seemed to be...
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Leach, William
| January 14, 1984 issue
Reviews two books on consumption. "The Poverty of Affluence: A Psychological Portrait of American Way of Life," by Paul L. Wachtel; "The Culture of Consumption:...
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Birnbaum, Norman
| September 4, 1976 issue
Describes the culture and economic status of Europe. Division of Europe into two areas; Organization of political census in relation to consumption; Management...
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Cohen, Stephen F.
| March 29, 1986 issue
The article focuses on Mikhail Gorbachev, President of Soviet Union. The author states that ever since Gorbachev became Soviet leader a year ago, most commentators...
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Merriam, Eve
| September 3, 1960 issue
Shortly after the Second World War, a most remarkable birth occurred. The biggest creature of all time had been conceived to be fondly named The Teen-age...
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Weston, Hugh
| November 14, 1966 issue
This article describes the social life and culture in Australia. Australians are proud to note that beer and smokes take first place in the family budget...
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Theobald, Robert
| May 11, 1963 issue
Any business, in the accepted use of the term, must make a profit if it is to survive: stated this way, it appears a logical and obvious thought. However,...
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Theobald, Robert
| May 11, 1963 issue
American marketives have complained increasingly of the profit squeeze. Despite the growth in total sales in the last decade, the absolute level of profits...
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Smyth, David
| September 16, 1961 issue
The article presents information on the U.S. foreign policy with respect to Latin America. In all its stark brutality, the problem facing Latin America...
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Smith, Desmond
| November 9, 1964 issue
The article focuses on the price hike of sugar commodities in the U.S. All through 1963, and until very recently, commodity speculators in this country...
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